According to the seasons of spring, summer, autumn and winter – our dinner à la carte menue changes four times a year. Beyond we give recommendations of the day – such like specialities out of the forest and the sea.
You find our actual dinner menue here.
Please note that we offer a reduced choice of our dinner menue from 13 people and more on one table and in the beer garden.
- last kitchen order monday to saturday 8.30 pm and on sunday 8 pm
- to prevent waiting times please make reservations for lunch or dinner by phone or E-Mail even at the weekend
- if booked table seats are no longer needed without prior notice we will charge 25 Euros for them
- reservations will be hold for 30 minutes, after that we will provide the seats for other waiting guests